A
Swamp Story: The Ebb and Flow
“There are
no other Everglades in the world. They are, they have always been,
one of the unique regions of the earth; remote, never wholly
known.
Nothing anywhere else is like them...” – Marjory S. Douglas
Referring to
the Everglades as the “River of Grass,” which
then stretched from Lake Okeechobee south and west to the Gulf of Mexico,
Majory Stoneman Douglas was one of the first to recognize its natural
beauty. Like life-supporting blood, water courses through the Everglades
and sustains and feeds the diverse plants and animals found in ponds,
grass prairies, and hardwood hammocks. Man-made changes in the past century
have given this beauty a dramatic wasting disease. The area of the Everglades
has been halved, and water has been drained away to allow for agriculture
and the needs of the chronically increasing population. The plants and
animals that inhabit the swampy Everglades are suffering – possibly
in irreparable fashion.
The
Everglades’ ecosystem thrives on very
wet summers and drought-like winters. Water from the Florida Kissimmee
River basin flows through and eventually empties out into the Gulf of
Mexico. Farms, golf courses, and homes that use fertilizers and other
chemicals to keep their lawns or gardens looking their best ultimately
drain into the water supply, which also continues on through the Everglades.
To protect against area flooding, water management controls were put
in place. Unfortunately, sometimes nature does a better job, if just
left alone. Alligator nests built at the water’s edge are destroyed
when flood management practices exacerbate high water levels. Conversely,
endangered snail kites feed on a snail that could not exist during prolonged
droughts. Other small aquatic organisms form the foundation for the Everglades
food web and rely on this water. At Rosenstiel School, scientists are
interested in changes in the Everglades’ and beyond.
A view
from above
With new satellite observations of South Florida, the school’s
researchers can view detailed images of the Everglades’ water levels.
Rosenstiel School’s unique Center for Southeastern Tropical Advanced
Remote Sensing downloads satellite imagery helpful to water management
and wetlands restoration. Observations can span widths of 50 to 100 km,
and this project is the only one in the world providing unprecedented
detail because of its particular satellite imagery. It is also the only
space-based approach to real-time water-level monitoring. That means
its far-ranging, continuous views help wetlands management.
Answers
from within
Other Rosenstiel School researchers are studying how Everglades
water composition is changing. One scientist has shown that most
South
Florida coastal waters are especially sensitive to nitrogen pollution.
His
research explores how Everglades drainage in northern portions
has released large
amounts of nitrogen, contributing to algal blooms and ecosystem
damage.
Trying
to see the future
In the mid ‘90s, Florida and the federal government embarked on
a massive Everglades restoration project basically to overhaul this man-made
ecosystem plumbing. One Rosenstiel School scientist is modeling the flows
through the Everglades on the surface and in the ground. He is able to
determine the freshwater input for coastal water models, which helps
in understanding the impact of Everglades changes on the nearby saltwater
ecosystems.
Searching
for unknown treasures within
One Rosenstiel School researcher wants to reveal hidden treasures
in the Everglades, better known as wild yeasts. While most
think of yeast
as merely an ingredient for making beer or bread, there are
many species of this common pantry item. Scientists estimate that
only 1 percent
of these wild yeasts have been discovered and that the other
99 percent could have significant ecological, commercial, or
medical
value.
The Everglades represents a good host environment, so scientists
are concerned
that habitat loss will lead to species extinction. And just
like
the diminishing rain forests of Latin America that may hold
a medical breakthrough
within its undiscovered depths, so to may the Everglades within
its very
unique ecosystem. This researcher and his team unrelentingly
collect water samples, grow yeasts, extract DNA to identify
the strains – all
with an eye toward learning the range of unicellular treasures in this
habitat.It’s this diversity in Everglades research that allows
Rosenstiel School scientists to help reduce the environmental threats
to this unique and valuable ecosystem.
For
more information, contact:
Barbra Gonzalez, Communications Director
Rosenstiel School of Marine and Atmospheric Science
305.421.4704 • barbgo@rsmas.miami.edu
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