"Patty Forrestel Food Style"
3564 Avocado Avenue
Patty Forrestel has been a Food Stylist in the Miami area since 1990 and has worked on film, print and videos. She has worked for many clients on a variety of national and international campaigns.
Her client list is as follows: AFI, American Production Services, Arby's, Arnold's Bread, Bacardi, Bon Appetit, Bond Films, Burger King, California Milk, Cargill, Carnival Cruise Lines, Charles Hotel (Boston), Checkers, CINE, Clover Oil, Coca-Cola, Country Crock Margarine, CPU Umbrella, Dannon Yogurt, Del Monte, Dole, Entenmann's, Epicure, ESSO, Florida Citrus Commision, Florida Smoked Fish, Florida Sugar Cristals, Fontina Foods, Fruity Bars, Fruits & Fruits Corp., Grace Foods, Hellmans, Hudson Foods, Illumina Films, Inter-American Seafood Trader, International House of Pancakes, Jiffy Peanut Butter, Johnny Walker, Kenny Rogers Roaster's, Kraft, La Crema, La Posse Bakery, Letca Films, La Tarte Tropezienne, Maggi Soup, Mazola, McArthur Ice Cream, McDonalds, Miami Herald, Miami Subs Grill, Mission Tortillas, Modern Baking, Noble House Resorts, Occidental Parc Hotel, Papa Johns Pizza, Pennsylvania Dutch Hams, Pizza Hut, Pollo Tropical, Publix, Rascal House, Reader's Digest, Seapak Shrimp, Shining Sea Seafood, South Bay Produce, Spice Island, Super Clubs, Sunbeam Corp., Sedanos, Telemundo, Tropicana, Too Jays, Uncle Ben's Rice, Univision, Vandidades, Winn Dixie.
She did the food styling for the following cookboks: Tampa Treasures (Junior League of Tampa, 1992); High-Flavor, Low-Fat Italian Cooking (Steven Raichlen, 1998); The Barbecue Bible (Steven Raichlen, 1998); High-Flavor, Low-Fat Mexican Cooking (1999); Boca Raton Junior League Cookbook (1999).
To see the cookbooks in more details, click on the above images.
For more samples of Patty's work, click here.
For additional links, check Webmovie.com
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