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	<title>RSMAS Blog &#187; aquaculture</title>
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		<title>Oyster stuffing and other Thanksgiving traditions</title>
		<link>http://www.rsmas.miami.edu/blog/2011/11/22/oyster-stuffing-and-other-thanksgiving-traditions/</link>
		<comments>http://www.rsmas.miami.edu/blog/2011/11/22/oyster-stuffing-and-other-thanksgiving-traditions/#comments</comments>
		<pubDate>Wed, 23 Nov 2011 00:49:18 +0000</pubDate>
		<dc:creator>RSMAS</dc:creator>
				<category><![CDATA[Aquaculture]]></category>
		<category><![CDATA[Fish Population Dynamics]]></category>
		<category><![CDATA[Marine Affairs & Policy]]></category>
		<category><![CDATA[aquaculture]]></category>
		<category><![CDATA[Conservation]]></category>
		<category><![CDATA[fisheries managment]]></category>
		<category><![CDATA[marine biology]]></category>
		<category><![CDATA[sustainable seafood]]></category>

		<guid isPermaLink="false">http://www.rsmas.miami.edu/blog/?p=202</guid>
		<description><![CDATA[When you think of Thanksgiving dinner does turkey and green bean casserole or oysters and shrimp cocktail come to mind? What you may not realize is that early celebrations to give thanks for a bountiful harvest included oysters and seafood &#8230; <a href="http://www.rsmas.miami.edu/blog/2011/11/22/oyster-stuffing-and-other-thanksgiving-traditions/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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		<title>Cobia Leave For Panama; Mahi Added to Line-up at UM Aquaculture</title>
		<link>http://www.rsmas.miami.edu/blog/2011/11/07/cobia-leave-for-panama-mahi-added-to-line-up-at-um-aquaculture/</link>
		<comments>http://www.rsmas.miami.edu/blog/2011/11/07/cobia-leave-for-panama-mahi-added-to-line-up-at-um-aquaculture/#comments</comments>
		<pubDate>Mon, 07 Nov 2011 20:18:09 +0000</pubDate>
		<dc:creator>RSMAS</dc:creator>
				<category><![CDATA[Aquaculture]]></category>
		<category><![CDATA[Marine Affairs & Policy]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[aquaculture]]></category>
		<category><![CDATA[cobia]]></category>
		<category><![CDATA[fishery science]]></category>
		<category><![CDATA[mahi-mahi]]></category>
		<category><![CDATA[pompano]]></category>
		<category><![CDATA[tuna]]></category>

		<guid isPermaLink="false">http://www.rsmas.miami.edu/blog/?p=34</guid>
		<description><![CDATA[It’s hard to believe it’s already November. Time flies at the UM Experimental Hatchery (UMEH) when you’re busy making babies… fish babies, that is! The Aquaculture crew wrapped up this summer with an impressive total production of 100,000 cobia fingerlings. &#8230; <a href="http://www.rsmas.miami.edu/blog/2011/11/07/cobia-leave-for-panama-mahi-added-to-line-up-at-um-aquaculture/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
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